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Our Beer Selection

We work hard every day to make life of our clients better and happier.
Check our food menu to know what beer on tap today
  • Mango Kettle Sour

    3% ABV, 10 IBU

    Ripe, juicy & tropical. Kettle soured using Fermentis lactoculture & fermented with mango puree, this lightly hopped sour ale pours hazy & finishes velvety smooth.

  • Altbier

    4,5% ABV, 40 IBU

    This traditional, Rhenish-style ale has a clean taste and mellow finish.

    The taste is a soft flavor combination of chocolate, caramel, and cacao, and a background hint of ripe peach, which transitions seamlessly into a dry and pleasantly bitter finish without astringency.

  • New Zealand Pale Ale

    5,6% ABV, 30 IBU

    NZ pale is made with hops all the way from New Zealand. This dark yellow brew has some haze along with grassy, floral and herbaceous aromas. It is subtly sweet with a mildly bitter finish.

  • Imperial Stout

    8,7% ABV, 50 IBU

    To celebrate our 6th anniversary, we brewed this incredibly full-bodied, intensely roasted stout. Featuring of our favourite roasted malts, from lighter coffee malt to intensely roasted black malt, this uncommonly stout possesses notes of dark chocolate & espresso with a smooth lingering finish. Cheers to 6 years!

  • Cherry Sour
    4.4% ABV, 5 IBU
    Style – Sour Ale
    Tasting Notes – cherry tart, sour
    Ready to get into sours? Cherry Sour is a delicious sour for craft connoisseurs and people trying to see if they like sour beers
  • Valletta 2018
    4.8% ABV, 35 IBU
    Valletta 2018, a bright and pleasant lager of low fermentation
    achieving its distinctive character through the delicate bitterness
    of the hop and subtle after taste of citrus
  • Session IPA
    3.8% ABV, 25 IBU
    Session IPA with fresh fruit aromas and ripe mango and grapefruit flavours.
    A blended base of rolled oats, flaked wheat and malted barley present a full-bodied mouthfeel. A juicy, unfiltered, all - natural brew, our Session IPA provides flavours
    at full blast with refreshing
  • NEIPA
    6.0% ABV, 35 IBU
    Our take on a NEIPA features a boatload of hops and more oats than you can shake a stick at. Pours milky yellow, with a white head. Aromas of peach, mango, orange and candied lemon peel leap out, along with a hint of dank. Super smooth on the palate, flavors of tropical and stone fruit continue as one drinks. Finishes dry, with lingering hop aromas
  • Porter
    5.5% ABV, 20 IBU
    Brewed with a custom blend of coffees and chocolate this Baltic-style porter is an excellent warmer or compliment to dessert. Black with a beige head. Aroma is overwhelmingly of coffee, with some roast and chocolate character coming from the malt. Flavor is reminiscent of flourless chocolate cake with a shot of espresso. Surprisingly light and creamy, with plenty of fruity aromas on the finish
  • Golden Ale
    6% ABV, 15 IBU
    Our take on a classic Golden Ale will quench your thirst and leave you ready for another. The light honeyed breadiness of the malt is balanced with "just the kiss of the hops," showing a light orange aroma
  • Pilsner
    5.2% ABV, 35 IBU
    A German-style pilsner, brewed with floor-malted barley grown in the Bamberg. Pale blonde with a white head, this crisp lager presents a lightly bready nose with some floral notes. Mouthfeel is very light, with a crisp hop finish. The malt aroma continues on the palate with bread and light honey notes, complimented by floral, spicy hops. Bitterness is medium, but very clean. Finishes dry and clean
  • APA
    5.5% ABV, 40 IBU
    Golden yellow with a cream colored head, this is beer-flavored beer in the best sense of the phrase. Initial nose of fruit salad and graham crackers. Light body with a crisp finish. Plenty of malt flavor on the palate, but without being sweet. Light hop bitterness lends complexity without being overbearing. Finishes with a soft hop aroma reminiscent of stone fruit
  • BRUT IPA
    7.3% ABV, 25 IBU
    In the world of Champagne and sparkling wine, “brut” is used to denote bubbly that’s “dry,” meaning it has little to no residual sweetness. It’s a word that’s equally applicable to this extra-dry IPA. Experimental HCB 586 hop lend flavors of mango, guava, lychee, citrus, with slight sulfur and herbal notes that are made even more intense by the beer’s lack of sugar
  • IPA

    5.8% ABV, IBU 50

    Our India Pale Ale is brewed with four hop additions to create a powerful hop profile. A solid malt base, however, tempers the bitter American hops, giving our IPA a balance not often found in this style. The end product is a well-balanced, malty beer with the crisp taste of hops and an exceptionally fruity nose

  • OAK SMOKED WHEAT

    5.4% ABV, 15 IBU

    This beer‘s name is a take off on its amazing combination of flavours and characteristics. Its colour is orange to honey. The oak portion of the name comes from the base malt in the beer‘s mash, which is a pale, oak-smoked wheat malt. The oak smoke aroma dominates both the bouquet and the taste of the Oak Smoked Wheat. There are also mildly resinous notes and a faint residual sweetness from the wheat malt, as well as refreshing, grassy notes form the hops

  • SMOOTH PALE ALE

    5.6% ABV, 30 IBU

    This beer has sweetness from lactose and thick, creamy and milk-shaky foam head. You can smell tropical fruits and also citrus fruits like lime, grapefruit and orange. Full and balanced flavour, sweetness and smooth bitter aftertaste. This beer is easy drinkable and it`s good for summer or even cold winter evenings to remember warm season days and to get refresh.

  • RYE IPA

    6% ABV, IBU 50

    Expect the palate to finish dry with a slight sweetness to hold up bitterness. There's hint of spiciness from the rye and the crystal malt which adds another level of richness without being overly cloying. Citrus notes drive the bitterness also adding some pith notes. The aroma gives a perceived sweetness, with underlying notes of citrus, grape and resin.

  • PILS SHANDY

    3.0% ABV

    One of summer’s simple pleasures comes in Shandy form. We took our classic Summer Pils and evolved it into just that — a bright a lemony summertime refresher!

  • BAVARIAN HEFEWEIZEN
    5.0% ABV, 20 IBU
    A classical lightly red golden Bavarian Style Hefeweizen with typical flavours of bananas and cloves
  • LEMONDROP SESSION IPA
    3.0% ABV, 25 IBU
    With summer just around the corner, we need a tasty summertime beer that we can start drinking immediately. That's why we brewed a Session IPA with Lemondrop hops
Wedding Beer
We believe the perfect way to celebrate your wedding is a toast with great beer! We can supply you direct or your wedding venue, or even provide a full staffed beer bar. You can also have one of our bottled beers re-labelled with a celebratory name – perfect for wedding favours.
About The Brew
The Brew has become one of the leading craft brewers on the Maltese Islands. Set up in the heart of The Strand Sliema Ferries, this unique and innovative outlet produces a variety of freshly in-house brewed beers. The Brew boasts of having different variants of crafted beers. Furthermore, The Brew takes extreme pride in having its very own kitchen, celebrating food that pair’s perfectly with the incredible range and versatility of beer.
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